Holy smokes…  Who doesn’t love a breakfast that ends with dessert??  This is a new concept that will be launched at the Gandy household very soon. But until then…

Don’t forget to purchase your tickets to the Dress Shop Fall Fashion brunch at Flemings on Sunday, August 15th, at noon by emailing FlemingsRSVP@gmail.com!

Welcome to Fashion Week!

August 15, 2010

APPETIZER (choice of one)

Fresh Fruit and Melon
with Vanilla Cream

Almond crusted Brie Cheese
with Jalapeño Jam and Fresh Arugula

Caesar Salad
Classic Caesar with Crisp Romaine and Parmesan

ENTRÉE (choice of one)

Eggs Benedict
Soft Poached Eggs and seared Beef Tenderloin over English Muffin with Hollandaise Sauce

Shrimp and Crab Hash
Potatoes, Shrimp and Lump Crab sautéed with fresh herbs and topped with a Poached Egg
and Hollandaise

French Toast
Cinnamon Brioche with Cream Cheese Glaze and Marinated Raspberries

Norwegian Smoked Salmon
with Toasted Bagel , Red Onion, and Crispy Capers

DESSERT (choice of one)

Crème Brulée
Creamy Tahitian Vanilla Bean and Fresh Berries

Walnut Turtle Pie
Rich Chocolate Pie with a Caramel Sauce

New York Style Cheesecake
with Blueberry Sauce and White Chocolate Shavings